Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
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bio
VIN ROUGE
complexe
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Sold by Amazing Wines
Monte Bianco 2022
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
Features
Mis en bouteille à 20140 Casalabriva
Cépage 100% Sciaccarello
Sol Arènes granitiques
Vinification / élévage Réception de la vendange par gravité, égrappée et non foulée.
Macération pelliculaire en tronconiques thermo régulées et cuvaison durant environ 1 mois avec des pigeages et des remontages quotidiens.
Fermentation spontanée sous-bois.
Décuvage et pressurage du marc, séparation des jus à l’entonnage et élevage en demi-muid durant 12 mois.
Soutirage et assemblage en cuve inox, élevage de 6 mois avant filtration clarifiante puis mise en bouteille.
Dégustation
Robe rouge légère avec des reflets rubis.
Le nez est puissant et intense évoquant des touches de fruits rouges de fraises et de griottes mais aussi de plantes du maquis corse (myrte).
La bouche légèrement toastée est suave et fruitée. On y retrouve les caractéristiques organoleptiques décrite au nez. Ses tanins sont fins et soyeux, avec une finale gourmande et ses notes de fruits rouges frais.
Suggestions
Ouvrir 1h avant, servir à 14-16°C. Idéal à déguster avec des filets de rougets grillés à la tapenade ou encore avec du Poulet Tikka Marsala.
14,5 % Alc.Vol.
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
