Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
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bio
puissant et fruite
VIN ROUGE
complexe
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Sold by Amazing Wines
L'instant Madiran 2019
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
Features
L'histoire du domaine Capmartin commence en 1986 avec 1,5ha de vignes en location. Première récolte en 1987. D'une viticulture conventionnelle au début puis raisonnée et enfin sans produits de synthèse à partir de 2000, la conversion officielle à l'agriculture biologique certifiée a démarré en 2010.
Terroir : Argilo - silicieux
Vinification: Vendange éraflée, Pigeages cuves ouvertes et délestages. Fermentation de 20 jours.
Elevage : En cuve pendant 16 mois.
Commentaires de dégustation (du domaine) : vin sur la souplesse évoquant le cassis, mariant une belle fraîcheur à des tanins discrets mais bien enveloppant, qui viendront assouplir les notes acidulées de plats comme un magret accompagné d’une compotée d’airelles ou d’un poulet à la broche sauce béarnaise et fondue de tomate. Il s’appréciera également sur des viandes rouges.
Notre point de vue : c'est malgré tout un Madiran. La souplesse est donc très relative avec le cépage Tannat. Bu seul, c'est plutôt ferme et austère. Par contre, dès que vous l'accompagnez d'un plat du Sud Ouest (confit de canard ou de porc, cassoulet), le vin gagne en fruit et en souplesse, tout en ne se faisant pas écraser par le plat. Carafage d'une heure conseillé.
12.5 % Alc. Vol.
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
