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Cairanne L'Ebrescade 2021

PRODUCTEUR

Marcel Richaud

RÉGION

N/A

Pays

France

Cairanne L'Ebrescade 2021
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
24,58 €
bio
puissant et fruite
VIN ROUGE
🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Sold by Amazing Wines
Cairanne L'Ebrescade 2021

Cairanne L'Ebrescade 2021

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House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

Features

Encépagement
« L’Ebrescade » est une cuvée issue d’une sélection parcellaire. Les raisins proviennent du lieu-dit « L’Ebrescade », de la Ridel et de la Combe d’Henry, situé sur les hauteurs de la colline de Ventabren à Cairanne.

En 2021, l’assemblage a été réalisé avec 50% de Mourvèdre, 30% de Syrah et 20% de Grenache.

Vignes et rendement
L’âge moyen des vignes est de 70 ans pour les Syrahs et 40 ans pour les Grenaches et les Mourvèdres. Les vignes sont situées sur des très hauts coteaux entre Cairanne et Rasteau. Le quartier de l’Ebrescade qui culmine à 327 mètres d’altitude est sous l’influence de dépôts sédimentaires.

De très petit rendements sont pratiqués sur ce terroir entre 12 et 15 hectolitres par hectares.

Elevage
Élevage en demi muids et en foudre pendant 24 mois pour l’ensemble de l’assemblage.

Conservation à une température stable en cave souterraine jusqu’à la commercialisation.

Dégustation
Robe d’un rouge intense aux reflets grenats.

Le nez est riche et complexe, offrant des arômes mûrs de fruits noirs (cerise, mûre), d’épices (poivre, réglisse et cannelle), d’une pointes grillées (café), et florales (violette).

La bouche est ample et veloutée, la finale se révèle avec des tanins fondus et élégants.

Notre cuvée l’Ebrescade 2021 offre une belle concentration, reflet du millésime et de son terroir si particulier.

Potentiel de garde 10 à 15 ans.

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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